Renowned as the finest ham in the world, Jamón Ibérico de Bellota comes from free-range Iberian pigs, naturally grazing on acorns for a rich, nutty depth and silky texture.
At Villa Song Saigon, our Chef – Thanh Trinh presents this delicacy alongside a curation of specialties – from cured salmon and smoked Long An duck breast to tender Steak tartare and golden Churros – all paired with a thoughtfully selected wine list.
A riverside dining experience where every bite tells a story, and every glass elevates the moment.