F&B Intern
Support daily Food & Beverage service operations, assist the service team, and learn basic service standards in a professional hospitality environment.
Housekeeping Intern
To support the Housekeeping Department in daily operations, ensuring guest rooms and public areas are clean, well-maintained, and meet the hotel’s service standards. This position offers an excellent opportunity for students/interns to gain practical experience in a professional hotel environment.
Sales Executive
To develop sales activities for Villa Song Saigon by building and maintaining strong relationships with clients and partners, driving revenue growth, and supporting sustainable business development for the hotel and F&B operations.
Marketing Executive
Oversee branding and marketing for Villa Song Saigon’s hospitality business, enhancing brand positioning, driving creative campaigns, and building a sustainable marketing system.
Head Chef
Oversee culinary operations to ensure quality, creativity, and profitability. Collaborate with F&B management to achieve business goals and develop the culinary team.
Restaurant Manager
Assist in managing restaurant operations to ensure smooth service, guest satisfaction, and profitability in line with hotel standards.
Security
Ensure security and order, protect property, and assist the reception when needed, as assigned by superiors.
Steward
Clean and arrange kitchen utensils and area, handle waste according to regulations, and support tasks as requested by management.
Commis
Preprocess and prepare ingredients, ensure hygiene and food quality, comply with procedures, and coordinate with the kitchen team.
Demi Chef Cold Kitchen
Prepare dishes, assist in supervising the kitchen, ensure quality, cost control, hygiene, and compliance with hotel regulations.